The Boars
We offer classics with a twist, such as a Mediterranean influence on British flavours. I always say that the food we offer is good, brasserie-style food.
Welcome to The Boars, located in the Norfolk village of Spooner Row. As our guests, you will receive a warm welcome every time. We offer classics with a twist, such as a Mediterranean influence on British flavours. The food we offer is good, brasserie-style, kept simple and done well. Our locally sourced ingredients help us create dishes that will be enjoyed whether you are joining us for lunch or dinner.
We have two main dining areas. The recently renovated main restaurant, with its new furniture, is a firm favourite among many guests. The agricultural bar is the perfect place to enjoy a drink and a bite to eat, with dogs allowed to join diners.
Our beer garden includes an enclosed garden, a decking area, and the best suntrap in South Norfolk. There's nowhere better in the Summer!
MENUS
Main menu
sunday menu
£12 tuesday menu
afters & cheese
drinks
Book your table
Bunwell Road, Spooner Row, Norfolk, NR18 9LL
01953 605851
Pub Open Hours
Mon - 12pm - 11pm
Tues - 12pm - 11pm
Weds - 12pm - 11pm
Thurs - 12pm - 11pm
Fri - 12pm - 11pm
Sat - 12pm - 11pm
Sun - 12pm - 10pm
Food Service
Mon - 12pm - 2.30pm / 5.00pm - 9pm
Tues - 12pm - 2.30pm / 5.00pm - 9pm
Weds - 12pm - 2.30pm / 5.00pm - 9pm
Thurs - 12pm - 2.30pm / 5.00pm - 9pm
Fri - 12pm - 2.30pm / 5.00pm - 9pm
Sat - 12pm - 9pm
Sun - 12pm - 8pm
“Had a lovely time here with my boyfriend! The ambience was fantastic - perfect for a relaxed evening. The food was great, and the friendly staff made the experience even better. Our lovely waitress recommended a cocktail, and it turned out to be the best choice - absolutely delicious. Definitely a place we’d love to visit again.”
Adithiyaa N, Google Review, Jan 2026
Dates for your diary
Whether you're joining us for our popular £12 Tuesdays, indulging in a classic moules-frites evening, or raising a glass on Mother's or Father's Day, we've created a calendar of events that brings our guests together over great food, drink, and company.
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Flexible, expert advice when you need it. Book hourly support across a range of topics—from planning to problem-solving. This focused consultation will help clarify your goals, map out next steps, and identify opportunities for growth.
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Our super-popular golf days return in 2026! Designed for those who love the game as much as great food & great company. These events offer a full day of golf followed by a relaxed evening at The Boars featuring cold beers and an incredible BBQ.
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Flexible, expert advice when you need it. Book hourly support across a range of topics—from planning to problem-solving. This focused consultation will help clarify your goals, map out next steps, and identify opportunities for growth.
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Our super-popular golf days return in 2026! Designed for those who love the game as much as great food & great company. These events offer a full day of golf followed by a relaxed evening at The Boars featuring cold beers and an incredible BBQ.
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Our super-popular golf days return in 2026! Designed for those who love the game as much as great food & great company. These events offer a full day of golf followed by a relaxed evening at The Boars featuring cold beers and an incredible BBQ.
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Join us for a fantastic evening of seafood and carefully paired wines. This is one of our most popular events and must be booked in advance.
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Our super-popular golf days return in 2026! Designed for those who love the game as much as great food & great company. These events offer a full day of golf followed by a relaxed evening at The Boars featuring cold beers and an incredible BBQ.
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Flexible, expert advice when you need it. Book hourly support across a range of topics—from planning to problem-solving. This focused consultation will help clarify your goals, map out next steps, and identify opportunities for growth.
Get in Touch
our story
We offer classics with a twist – such as a Mediterranean influence on British flavours. I always say that the food we offer is good, brasserie-style – great food that's kept simple and done well. It is also about ensuring consistency and that the food we send to our customers is of the same standard every time.
I want to serve our guests food that makes them happy – I’m not trying to educate them. I also want to bring a sense of nostalgia to our diners by giving them food that reminds them of holidays and time spent with friends and family. Hospitality is all about satisfaction; you get instant gratification from seeing a plate of food leave the kitchen and seeing the guests having a good time and enjoying what you’ve made. That is why I got into hospitality.
We love the garden at The Boars. We have worked hard to get it how we want it. It is quite a unique pub garden. There really is nothing better than a bustling summer day and hearing people outside enjoying themselves, while we serve them the very best in local and British produce.
The best place to be is around the table, having food and drinks with people. So why not come to The Boars and The King’s Head, and let us take care of the hard work while you have a great time with those you love?
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